The lentil or daal or dal (Lens culinaris), considered a type of pulse, is a bushy annual plant of the legume family, grown for its lens-shaped seeds. It is about 15 inches (38 cm) tall and the seeds...
Lentil is considered a vegetable, it is a seed and is a part of the legume family. It is an excellent source of fiber, protein and is a low-calorie protein food. They come in various colors --...