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Can agave nectar be substituted for sugar in baking?In: Food and Cooking |
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I have used it in cookie recipes and followed the substition rate on the bottle of the agave nectar. No one noticed a difference in my cookies and I actually liked the texture better. (they seemed moister, like they could melt in my mouth.) I have used it in many different kinds of cookies. On occasion I have had to add more dry ingredients, so pay attention to the consistency of the batter of whatever you are baking.
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What is agave nectar? Carbohydrates in a cup of agave? Can blue agave be used in baking? Sugar substitute agave equivalents? What is the ratio of agave to sugar? How much agave for one cup sugar in baking? How do you substitute agave syrup for sugar in baking? How much agave to use to substitute for 1 cup of sugar?
