You have to check the labels, I have found most sausage to be gluten free, but everything has to be checked. Even things you have always eaten or checked because sometimes they are reformulated. Also different brands have different ingredients. Ex: Sour Cream...... Daisy Sour Cream has 1 ingredient : Grade A Cultured Cream. Other Brands include many things, including Modified Food Starch. Gluten Free Living Is Not Easy.
yes.
Yes
Italian sausage country!
Italian sausage!
No.
Italian sausage.
YES.
200 calories.
Alton Brown of the Food Network has a delicious and savoury Italian sausage recipe. It and other Italian sausage recipes can be searched for at foodnetwork.com.
No, but it may be present in pork sausage due to the addition of cereals to the sausage meat.
Yes, the phrase "Italian sausage" is supposed to be capitalized because "Italian" is a nationality-related adjective.
Italian Sausage!
Iceberg lettuce Ichimi (japanese peppers) Iriko (Sea Cucumber) Idaho Potatoes Italian Eggplant Italian Sausage Italian Peppers Italian Parsely Irish Potatoes
Yes it is but no iea why they do no say so on the package. It is made with gluten free products.