Can you fry hot peppers and then freeze them for traveling?

Answer

I would give it a try. I would leave them under cooked and finish them when I got where I was going. Go for it it is a good experiment.

IN ADDITION:

Try blanching them as well. This means slice up in pieces and boil for a full 2 minutes. This will break down the cell walls inside the pepper and it will freeze better. If you just want hot peppers for eating later, why not just pickle them. No freezing, frying or cooking is involved. Place raw sliced hot peppers in apple cider vinegar or the vinegar of your choice. There are so many pickling brines out there. Let the vinegar age the peppers for about 2 to 4 months and they are good for years in a sealed mason jar. This hot vinegar is what people in the southern united states call pepper sauce that goes well on turnip or collard greens. If you do decide to pickle, make sure you follow proper hygiene and sealing procedures or bacteria can contaminate your product. Good Luck!

• Will feta go bad if left out overnight?
• You live in atlantic city new jersey and im going to your sisters bachelorette party in maryland dc area does anyone know where to get an erotic cake from an exotic bakery please?
• What are the different baking tools and their functions?