Can you grill frozen lamb chops?

Answer:
You shouldn't. Lamb chops tend to be small and should take very little time to defrost. If you're in a hurry, put them in a marinade:a few sprigs of rosemary, thyme or oregano, a couple cloves of garlic and wine or vinegar (of any kind) to cover them should thaw them in a lamb's shake (I know...). Lamb should always be served rare.
First answer by ID3496585583. Last edit by Julienlesaux. Contributor trust: 22 [recommend contributor recommended]. Question popularity: 152 [recommend question].