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How should flour be stored?

Updated: 10/6/2023
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10y ago

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Cakes made with flour usually do not need to be refrigerated. They keep well for two or three days if kept covered at room temperature. Cakes also can be kept covered in the fridge for a week or so. Refrigeration is needed for any cake with filling containing eggs, such as a custard filling.

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10y ago
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10y ago

Flour is best stored in a tightly sealed container in dry conditions.

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13y ago

Its not recommended, it is better stored on a pantry

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What is the shelf life corn flour?

Corn Flour Shelf Life: up to one year in a cool, dark cabinet if properly stored in a sealed container or if tightly wrapped. The shelf life increases if the flour is stored in the freezer.


Is flour still good after a year?

If stored properly, it could be good.


Where is flour stored in?

Store flour in a food grade plastic container with tight fitting lid. Keep in cool, dark place to prevent insects from getting at the flour and to prevent sunlight from spoiling the flour


How long does white flour stay fresh?

8 months if stored properly.


If Enriched Flour is bad for you then What should one be looking for when buying flour?

you should look for "whole grain flour"


Does mesa flour go bad?

Masa flour can go bad and become rancid. To keep it fresh longer, it can be placed in a Ziploc bag and stored in the refrigerator.


If you have no unbleached flour what kind of flour should you use?

Regular bleached white flour.


Can baking flour get rancid smell?

Yes, if baking flour is too old or has been contaminated, it can develop a rancid smell. The smell might also occur if the flour is stored in an old oil container. It could absorb the odor of rancid oil if kept in an open container near old oil. In any of these cases, the rancid-smelling flour should be discarded, as the smell would spoil any product made with it.


How should sweet peas be stored?

chick peas should be stored in a bin


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It should be stored in the refrigerator or freezer. If stored in the refrigerator, be sure to use or freeze before the expiration date.


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