Yes, if you add a certain amount of water to it depending on the amount of molasses needed in the recipe.
blackstrap mollasus-vellabagu from sugarcane
The closest thing I know of is grape molasses (called "pekmez")...
eat banana
The thick viscous syrup we call blackstrap molasses that provides the robust bittersweet flavor to baked beans and gingerbread is available throughout the year. Blackstrap molasses is just one type of molasses, the dark liquid byproduct of the process of refining sugar cane into table sugar. It is made from the third boiling of the sugar syrup and is therefore the concentrated byproduct left over after the sugar's sucrose has been crystallized. The truth behind the phrase "slow as molasses" becomes apparent when you reflect on molasses's thick, viscous, syrupy texture. Featuring a robust bittersweet flavor, blackstrap molasses helps create the distinctive taste of dishes such as baked beans and gingerbread. Blackstrap molasses is very dark in color, having a black-brown hue. Blackstrap molasses is just one type of molasses, the dark liquid that is the byproduct of the process of refining sugar cane into table sugar. Blackstrap molasses is made from the third boiling of the sugar syrup and is therefore the concentrated byproduct left over after the sugar's sucrose has been crystallized.
A very dark colored molasses with a very strong and pungent flavor.
Regular molasses is refined more. I believe blackstrap has more sulfur content which gives it a stonger taste.
Chrystal light candy is a popular recipe which uses blackstrap molasses. All you need is molasses, a tube of chrystal light and some corn syrup to make lovely candy. You can choose different flavours of chrystal light to change the flavour of your candy.
Raw sugar is what is left after the blackstrap molasses is spun off. It is heavier than refined sugar and is difficult to use in baking. It tastes smoky with a caramel taste to it.
Molasses is high in sugar. Blackstrap molasses actually has many benefits for your body. one tablespoon of blackstrap molasses contains between 13-18% of our body's recommended daily allowance (RDA) doses of magnesium, iron, copper, and calcium. Calcium is important for bones and teeth, iron is needed to carry oxygen to the blood cells, magnesium keeps the heart healthy, and copper helps with enzymatic reactions, cell growth, connective tissues, eyes, hair, and aging. It also contains 10% of our RDA of potassium, 5% of our RDA of vitamin B6, and 3.5% of our RDA of selenium. These are all important trace minerals that work together to maintain the body's natural processes. Another benefit of blackstrap molasses is that it is a natural laxative.
A combination of blackstrap molasses, apple cider vinegar & honey reversed my dad's osteoarthritis over a few months. Amazing to see the bones in his hands return to normal.He got a "treating arthritis" book from Amazon that detailed the treatment/cure. Don't think molasses alone would be enough to reverse arthritis though.
what is molassesis molasses creamcan you use molasses to make ice creamis molasses liquedeis molasses healthy
no but you can use a mix of cream and sugar to substitute