Can you substitute gram flour for channa flour?

Cornflour (cornmeal) is made from maize or American corn. In the U.S. there are generally fine, medium, and coarse ground cornmeal with the "fine" ground being referred to as "cornflour" while the...

Not normally; gram flour has a very different set of properties to plain (wheat) flour; it contains no gluten which means that when plain flour is replaced by gram flour, the structure of the baked...

Yes you can. Gram flour has a nutty flavour so using another flour means you will miss out on that flavour. but you can always add a bit more turmeric or cumin etc.

The standard conversion is one cup all-purpose flour, less two tablespoons, for cake flour. For the opposite, the standard conversion is one cup plus two tablespoons cake flour for all-purpose flour.

Yes. If you are using for baking cookies, muffins, cakes, quickbreads (like banana) and such, you can use Bob's Red Mill Gluten Free All Purpose Flour*. Substitute into the recipe cup for cup. You'll...