I have and it works okay. It has a bit of a tang that fresh cabbage doesn't. Just remember to eliminate any salt in the recipe as sauerkraut is very high in salt.
I have taken fresh kielbasa (or bratwurst) and sauerkraut and after the kielbasa was cooked, I added frozen perogies, nestling them in the sauerkraut, and cooked another hour..came out great
can I refreeze cooked stuffed cabbage
yes it healthier because cooked cabbage take out the nutrients of cabbage
The times for steaming cabbage may vary, depending on the amount of cabbage you cook. For example; 2 pounds of cabbage has to be cooked for 45 minutes. While 9oz of cabbage would only need to be cooked for 10 to 20 minutes.
Croquettes.
1 cup of cooked sauerkraut has about 27 calories.
Uncooked cabbage has a mild odor, which becomes stronger as it is cooked.
i don't see why not.
Yes, That cabbage is very good if you have corned beef and potatoes w/ it!
In red cabbage there is 4.4 grams In winter or white cabbage there is 3.5 grams. That is how much fiber is in cabbage.
Hi, Cooked peas, broccoli, turnips, cooked cabbage, raw cabbage, Brussels sprouts, baked potatoes (with skin), sweet potatoes, carrots and cooked sweet corn are also fiber-rich.
sausage, rice, and tomatoes.