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Can I use Hershey's cocoa for unsweetened dutch process cocoa?
Any other brand of baking cocoa
What is the difference between dutch chocolate and milk chocolate?
I have a Dutch Process Cocoa Mix that is unsweetened and my recipe calls for Dutch Process Cocoa, can I use it? How and where do you find Dutch Process Cocoa?The 'Standard' Hershey's Cocoa is not Duch Processed, therefore it will have a lower pH than another Cocoa that has been duch processed.This can effect your recipe in many ways, most siginifically it will cause any baked good to set more rapidly.If you want a Duch Processed Hershey product please get their 'Special Dark Cocoa'. This product of thiers has been duch processed and will be totaly interchangable with any recipe calling for this form of Cocoa.Good Luck and thanks for playing.
Could you use nescafe instead of cocoa powder?
Not really. Nescafe is ground coffee powder, not cocoa powder.
Do you need cocoa powder or hot cholcolate to make brownies?
You use cocoa powder to make brownies.
Can you use baby powder with unsweetened cocoa powder as foundation?
yes
Can you use cocoa powder as a subsitute for chocolate protein powder?
simply NO
How do you use the word cocoa in a sentence?
Cocoa powder is used to make hot chocolate.
When measuring a cup of cocoa powder what do you use?
I use a table spoon.
What can i use instead of cocoa powder?
You can use melted chocolate instead, there are many website which contain recipes for chocolate treats using melted chocolate instead of cocoa powder. It also tastes nicer too! :) hope it helps x
Could you use baking soda instead of cocoa powder?
No.
Does the use of cocoa powder require baking soda?
Baking soda is required to leaven the baked product. Either baking soda or baking powder would need to be included in the batter regardless of the use of cocoa powder.
What does cocoa production entail?
the fat is pressed from chocolate liquor, leaving cocoa cake that is crushed to form cocoa powder. The powder may be sweetened and sold as a cocoa beverage or left unsweetened for use in bakery and dairy products
