When cooking with normal milk it will curdle. Always use evaporated milk in recipe when possible. Evaorated milk can be used instead of cream as it is lower in fat. however if substituting evaporated milk with regular milk, remember that evap milk is called evap milk for a reason. for 1 Cup of regular milk, you must only use 1/2 Cup of evap milk and 1/2 Cup of water. mix the 2 together and it should work in the recipe. i have never had a problem with this.
Yes, you can substitute evaporated milk for cream in tomato soup.
the answer is yes
butter or margarine.
yes
No.
Homemade Ice Cream was created in 1970.
you can not make homemade ice cream with snow because its not the right solid form.
Yes, although sour cream has a slightly tangier flavor since it's been made with active cultures (like yogurt).
substitute cream for evaported milk in fudge
Yes. It can be used instead of tomato sauce on spagetti, or incorporated into desserts as an icing replacement (excellent on cinnamon buns).
Yes u do .. Or you can buy a homemade ice-cream kit at you local grocery
apparently its just evaporated milk and sterilized cream is just what it used to be known as.
no