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Can you use yogurt instead of butter or shortening in cookies?In: Food and Cooking |
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Yes, it works
I have tried this, and it worked fine for me. I have used both nonfat and lowfat plain yogurts in cookie and quick bread recipes. The yogurt seems to keep the baked goods moist, the same as using applesauce would. Sometimes I use both applesauce and yogurt to equal the amount of fat called for and it always comes out just fine.
First answer by ID1206673895. Last edit by ID1206673895. Question popularity: 15 [recommend question]
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What is a use of yogurt in making of cookies? What can you use instead of butter in cookies? What can you substitute for butter in cookies recipe?
