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It does exist, but Frenchmen are not yet accustomed to very spicy food.
Indian restaurants are more common than they were but the food tends to be more mild than expected.
If you are visiting France the best bet for spicy food is probably a North African restaurant (Algerian, Moroccan, Tunisian); order "couscous". You will get a plate of what seems to be yellow rice in small grains (it is actually wheat). It will have whatever meat you ordered on top of it; if you don't know what meat to order ask for "royale" - you get all the meats. It will come with a bowl of a kind of soup with lots of large pieces of vegetables in it. Last but not least is a small bowl of reddish liquid; sprinkle this on last, starting with just a little, than adjust the spice to your taste. If you need more hot, ask for "Harissa". Cautious with this.
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∙ 13y ago
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