Yes it sure is! Remember that a gram is equal to a mililitre. Certainly NOT! A gram is a measurement of weight and a litre is a measurement of volume. The 1:1 ratio is approximately true only for...
Yogurt may be made from whole milk, part-skim milk or skim milk. Each weighs a slightly different amount per volume. If you look on the side of the yogurt container, it will tell you not only the...
Milk becomes yoghurt when the fermentation is complete. Yoghurt culture breaks down lactose into lactic acid which in turn binds the milk proteins together forming the thickened product. Generally...