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Yes, red dye.
Wiki User
∙ 13y ago
Wiki User
∙ 13y agoIt probably has iodine salt in it
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What is the caloric value in imitation crab meat?
imitation crab
How many calories are in imitation crab?
There are about 81 calories in a 3oz serving of imitation crab meat.
How do you eat imitation crab meat?
Buy crab cook it and serve it....
How many Weight Watchers points in imitation crab?
1 cup of cooked blue crab is 3 Point or 5 Set Points.
Is imitation crab meat still good if it is left out overnight?
yes and no!! ;)
What is a kani roll?
A kani roll is a type of sushi that uses imitation crab meat.
Is there any fish oil in imitation crab meat?
There is probably a minute amount of fish oil in imitation crab meat because it is made out of fish. However, the best type of fish oil is from salmon because of its plentiful omega-3 fatty acids.
Is safe to eat imitation crab meat after it's been frozen 20 months?
Be sure to thaw, and then fully cook the meat. This should rid the meat of unwanted bacteria.
How many calories in a California roll?
Generally they are. It is comprised of fresh avocados, white rice, seaweed, and imitation crab meat. As long as the imitation crab meat is not mixed with mayonnaise. If you get it spicy, then the hot sauce normally has mayonnaise in it.
Is imitation crab shellfish?
I don't think it should. I have been told that it is cheap fish dyed red. This persons answer was irresponsible and could cause someone a problem. Actually if you are allergic to shellfish you could be allergic to the imitation crab. I know because I am allergic to it. The meat itself made with Pollack which I am not allergic to. Depending on the company it can be flavored with real crab broth made from boiling the crab shells. When I eat it my lips itch and I get hives on my face. It took me three tries before I realized what caused the problem. If you have a problem with shellfish it is best not to eat the imitation either.
Is crab a kosher food?
There are brands of kosher imitation crab meat. You would have to check the product packaging for kashrut certification.
What is the difference between lobster meat and crab meat?
Lobster meat comes from a lobster. Crab meat comes from a crab. Texture wise: Lobster meat is tougher than crab meat and not as sweet.
