No.Tea contains polyphenols (aka catechins), which are a specific type of tannin. Green Tea contains more of these substances (30-42% of the extractable solids) than Black Tea or Oolong Tea. Oolong Tea has 8-20% catechin content, and Black Tea is about halfway between Green Tea and Oolong Tea in catechin content. Tea does not contain Tannic Acid. See articles "Green tea composition, consumption, and polyphenol chemistry" at PubMed (National Center for Biotechnology Information); and "The Chemistry of Tea" at HerbalGram (American Botanical Council). Click Related Links below to view these articles.
no
yes
Tannic acid is chemically distinct from the tannins that can be found in tea.
tannic acid is present in tea.tea is an acid
Tannic Acid
tannic acid
Pectic acid, pictine acid and tannic acid can be found in tea.
yes tartaric, tannic and citric
Tannic acid is chemically distinct from the tannins that can be found in tea.
Tannic acid, tea is an acid.
No, tea has tannic acid.
There is no (tannic) acid in tea
tannic acid is present in tea.tea is an acid
Tannic Acid
tannic acid
Pectic acid, pictine acid and tannic acid can be found in tea.
The acid in tea is known as Tannic Acid
No
Tannic acid