Yes in the food industry typically yogurts contain citirc acid. It is used as a preservative and gives the yogurt its tangy flavor for whatever fruit flavor it is supposed to be.
No. Citric acid is an organic acid
Citric acid is considered to be a weak acid.
Citric and acid ARE words, so the word form is citric acid!
The acid found in citrus fruits is called the citric acid and can provide a sour taste and helps fight of predators with its sting when it gets into your eyes so the acid in citrus fruit is citric :)
Citric acid is not malleable.
Citric acid (which is responsible for the sour taste) and ascorbic acid (which most of us know as vitamin C).
Lemon is not a citric acid but it chiefly contains citric acid!
As I know sugarcane does not contain citric acid but lemon contains citric acid.
Ascorbic Acid is C6H8O6 Citric Acid is C6H8O7
No, it has fatty acids but not citric (citric = citrus)
Lemon juice contains approximately 1.44 grams per ounce of citric acid.
no,cucumber does not have have citric acid in it..