Dulce de leche in Spanish or doce de leite in Portuguese, a milk-based syrup
Dulce de leche can be used any time a sweet caramelized sauce is appropriate. You can spread it on toast, fill pastries, flavour ice cream, float it on hot or cold drinks or eat it by itself as a...
Mmm. Caramel candy. My high school Spanish says "DOOL-say lay LAY-chay".
You can buy Dulce de leche in most of South America, i highly recomend Argentinian, is tasty :)
It is a caramel made from sugar and milk that originated in Argentina.