Food & Cooking
Food is any plant or animal matter that, when ingested by an organism, provides nutrients to maintain life. Cooking is the preparation thereof, especially by applying heat. Questions here include how to macerate raspberries, the ingredients in specific foods, what foods are available, and much more! Bon Appetit!
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Hummus,Tabbouleh,Kebbeh,Mloukhieh
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environment is the big issue in Afghanistan so I mad a decission to work with National Environmental Agency
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Tu es Mechant(e) add the E if it is a girl.
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"peanuts" are legumes , same as peas, so as a plant they are related. Indeed their leaves are similar to those peas. They also...
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Determine how many ounces you want to serve for each portion. Multiply that by 20 and buy that weight in shaved ham.
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di ko alam
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Rinse bird under cold tap. Put it on a baking tray, brush over with a little cooking oil, cover with a couple of rashers of...
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1-2 minutes depending on how powerful your microwave is
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Protein, Vitamins, Carbohydrate, Fibre and Fat
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M/s. VENCATACHELLUM condiments. The first people to export Spices and Pickles to Queen Elizabeth of England.
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miso is made with rice and soybeans and is a seasoning. "shiro" miso is white or light gold and is one of the most sweetest...
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A synthetic protein is a polymer of amino acids liked by peptide bonds as same as present in normal living cells but this protein...
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Because the calf is raised and slaughtered at a young age for that tender meat.
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Normally, it would be chappati, curry and rice.
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After you start chewing gum, it will begin to increase mass meaning it gets bigger. The size it gets depends on the type of gum....
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fruit that has been put in a vinegar solution for a period of time. it was used to preserve fruits.
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If you are talking about hot cocoa, then yes it does. Only if you make it with milk. - if you're talking about the ingredient...
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Yes, it is. Soy sauce is just fermented soybeans.
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amino acids, growth and repair
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According to the article in Wikipedia (see below) there may be hexane residue in soy products.
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ecoli, but that's on raw meat or undigest food in your intestines.
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Caffeine ..unless your asking what FORM of energy coffee has, which would be Thermal Energy because the molecules in the coffee...
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Some specialties are Crepes Suzzete. Hering, Saurkraut, Foie gras, kougelhofs
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- More nutritious - Fewer additives- Reducition of health risks- Seasonal
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if it's not too bigAND, if it's not metal. Read on the bottom of the pan; often it will say if it's microwave-safe.
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Asparagus Avocados Beets Bell peppers Broccoli Brussels sprouts Cabbage Carrots Cauliflower Celery Collard greens Cucumbers...
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Ground almonds are typically used in sponge cakes instead of wheat-flour, which is particularly helpful to those on gluten-free...
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A restaurant specialty, sizzling rice soup makes crackling sounds when crisp rice is added to the hot broth. Serves...
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First, preheat your oven to 325 degrees. Next, cut your slab of bacon into thirds. Then, wrap each Smokie with a piece of the...
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People interaction. You interact with people to sell your product and it is better than online marketing. As a salesman you get...
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To saute something is to cook it over relatively high heat in a pan on top of the stove in very little oil. Keep the food moving...
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Yes, most people actually prefer marinara.
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Chicken stock is inexpensive, a dollar or 2 per 16 - 22 oz can. You can easily make it with bouillon and water. Also, you can...
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a Roux is a sauce made by melting butter, then adding flour, which is stirred in over heat and a liquid then whisked in to...
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"Mise en place" is the term used for cooking preparation. It is a French term and translates as "to put into place".
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like all foods, yes in moderation.
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Yes, you can. Peanut oil has a unique flavor so you may want to try a small batch and make sure you like the resulting taste.
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Yes, for most recipes. If you like the peel on apples, you don't have to, but they can be a problem in a pie or cobbler. Some...
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The browning of the apple is due to the oxidation of the surface of the apple when it hits the air. When you've boiled the apple,...
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It is a thick (often creamy) soup Potage (from Old French pottage; "potted dish") is a category of thick soups, stews, or...
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If they are small it is 2 but if they are big it would be 1.
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2 cups for a pot that serves 4.
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Yes. Semolina is rich is beta-proteins which when metabolized in the body produce iron.
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Germany. See related links for more. Highly unlikely that it is Germany. The quality of some components is very poor and...
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erm i think it was hungery why are you asking?
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by greeting them good day to welcome in your establishment.
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In food it had a chemical reaction and causes it to rise i.e. bread. Yeast has a chemical reaction and rises over night then you...
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o pizzerie de pe baba novac numarul 9 din bucuresti unde au pizza fantastica, de mai multe dimensiuni. si livreaza si pizza...
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Good luck. Did you put too much Black Pepper into a recipe? If it's in soup, you can try to skim it off the top, but if it's...
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Undercut meat is the Tenderloin of beef; the fillet. following image shows the position of tenderloin of beef ...
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in some cases really bad because that might mean that you had an allergic reaction to the food and may need to be hospitalized.
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Penne is a good substitute for garganelli.
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Gnocchi are made from potato and flour with some egg. So there is protein from the egg as well as fat, there is calcium from the...
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they say non oven proof if there not 9/10
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Yes. An apple is made of cells.
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Is this a name-brand rootbeer? A&W? MUG? Or is this just a generic brand? Not considering tax, or the discounted price you...
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Fats, Salt and Sugar are all preservatives.... Or you can add Citric Acid, sometimes called sour salt
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If your parent's own it, whenever they think you are ready. Otherwise, unless your local laws offer a special underage...
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Cut it down and "paint" the stump with diesel fuel.
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The Culinary Institute of America, also known as CIA.
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If you are referring to the Five Mother Sauces, then, brown stock can be made into Espagnole sauce, by adding roasted mirepoix...
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You eat the leaves including the white part near the base.
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A poisonous spoilage is a poison food that cant be eaten now
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I don't think there are any foods made of gas! But there are foods that make you let out gas like baked beans!
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Yes he smokes... Man, get a life... What the hell u have to do with that. I am sure he buys his own cigarettes
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Quail, quail eggs, Quaker's oatmeal, quiche, quince, quinoa, quahog, Quorn, quesadilla, quick bread, quark cheese, queen fish,...
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Yes, I have used tofu in soups before. I have only used extra-firm or high-fiber, as it holds its shape best. I just cubed it up...
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Salycilic acid, also known as aspirin, is not recommended for use in canning or pickling because it does sufficiently acidify...
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You can get lots of lovely produce which you cannot get in other seasons - or at least it will be fresh! it is hott.. lovellyy.....
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carpaccio and crudo are other forms of rare food preparation similar to a tartare
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NO! what are you crazy? of course there not illegal.
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In my opinion, if you don't want to catch anything nasty from food, make sure that the food is not past the expiry date. If so,...
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Hotdog manufacturers all have proprietary recipes for their products. A common ingredient however is red dye, and most commonly...
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There is no logical reason to can oatmeal. Oatmeal stores indefinitely in dry form, and cooks up in (literally) minutes. It is...
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Visual inspection, smell, texture, temperature, physical result of chemical processes like leavening, shrinkage, thickening,...
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Marinara Pasta Mystic Pizza Marmalade Toast Muffin Milk Mutton Marshmallows Macaroni Melons Meatloaf Mousse Monkey bread...
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There's: Onions, oats, oranges, Oreos, oatmeal, orange chicken, orange duck, orange turkey, and okra. Some other foods that...
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Yes it is just wash them in the usual manner. They will be all the better for having no insecticide on them.
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It all depends on the kind of chili you are making. Most chilies use a tomato based sauce, but white chili uses chicken or...
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You don't say whether the weird taste is good weird or bad weird. If you've tried persimmon only once and didn't like it, the...
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