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What is haccp-?

The HACCP is the Hazard analysis and critical control points. It is  a preventive group for food, biological, chemical and personal  things that could happen in production l (MORE)

What is the meaning of the acronym HACCP?

  Hazard Analysis Critical Control Point (HACCP) is a preventive system of food control. It involves examining and analysing every stage of a food-related operation to ide (MORE)

What does haccp stand for?

Hazard Analysis for Critical Control Points. These are the basic rules that all food industries must abide by as differing from these rules could result in illness or injury.
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What the important pf HACCP?

To eliminate the risks involved in food production by identifying the main control points where risks lie to ensure a safe product at the end of the production process.
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The SIGN Function in Excel

Excel is an incredibly versatile program. It can be used to achieve very simple ends, such as recording your income each month; or it can be used for complex databases and dat (MORE)

Master the Ceiling Function in MS Excel

Microsoft Excel spreadsheets are easy to use because of the many built-in functions. One such useful feature is the ceiling function. You can use it to round up numerical valu (MORE)

How to Use the Excel WORKDAY Function

In Excel there are various functions. They perform analytical and mathematical calculations in a variety of categories. One such category is "Date & Time". All functions here (MORE)

What is expand of HACCP?

HACCP stands for Hazard Analysis and Critical Control Point. It is the basis of food safety systems in meat, poultry and processed egg products. HACCP has 7 principles that gu (MORE)

What is the purpose of HACCP?

Hazard Analysis and Critical Control Point.In the food industry, the purpose of HACCP is to identify and prevent hazards that could cause foodborne illness. Basically it is a (MORE)

How is HACCP used?

HACCP is used to try to prevent food-borne illnesses before they start. For example, a restaurant with a HACCP plan may buy fish. One point of the HACCP plan may be what to do (MORE)
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Why monitoring important to HACCP system?

HACCP system monitoring is important because it prioritizes and control potential hazard in food production.
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Application of HACCP?

  The best known application of haccp is Q22 by soft. Food safety program.
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