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That depends on whether you are talking about liquid measure (volume) or weight. Depending upon how you cook pasta, it will take on enough water to expand to about 3 times its dry volume. So a 6 0z liquid measure will be about 2 cups cooked. I would guess that equals about 3 ounces in weight. But that will vary also, depending upon whether it is whole wheat, low carb or regular pasta. Because of these variations, the best recipes give pasta in uncooked weight or cooked volume. You can always use enough to ensure that there is extra and then use the extra as a leftover. It will keep for several days in the refrigerator, if covered so that it doesn't dry out.

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15y ago
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14y ago

no cooked noodles soak up water and expand so they weigh more

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12y ago

No, it expands during cooking. The rule is that it doubles in volume, so 2 cups dry = 4 cups cooked.

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9y ago

Depends how thick the noodles are, but roughly 1 cup raw will make 2 cups cooked.

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8y ago

1 cup of dry.

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Q: Is 2 cups dry bow tie pasta equal to 2 cups cooked?
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How much bow tie pasta equals 1 serving?

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