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Food sanitation and safety in food preparation?
Wash your hands before touching any foods, and after touching yourself. Keep like foods seperate when preparing ie; meats with meats and vegetables with vegetables. Keep your holding temperatures no...
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What is the difference of food safety in food sanitation?
The term Food sanitation is very old and should not be used. It was used sometimes, notably in the USA to refer to the hygienic production of food - in modern usage it has no meaning - UNLESS you...
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What is food sanitation?
Sanitation is the hygienic means of promoting health through prevention of human contact with the hazards of wastes. Hazards can be either physical, microbiological, biological or chemical agents of...
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What is the Essentials of food control in food sanitation?
i think you mean 'critical control points' like HACCP. there are steps from when the food arrives at the restaurant raw to when it is served to the customer. there are many opportunities for the food...
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What is food hygiene and food sanitation?
Food hygiene and food sanitation is when you keep food clean (wash hands before touching food) and killing germs and bacteria on food (companies use UV light to do that).