You can tell if thawed out chicken has gone bad if it has a bad odor. Chicken that is bad a very distinct and spoiled smell to it.
one:if the thawed turkey has no blood when u open the package (its still in the turkey)
two:if the bottom is soaked and mushy
Use your nose. If they smell in the least "off" from a fresh raw lamb chop smell, pitch them. The old rule "When in doubt, throw it out" has saved many from a case of food poisoning.
It will smell bad. If your turkey has been stored properly and hasn't been thawed for more than a few days in the refrigerator, you should be fine.
You should never refreeze a thawed smoked turkey. However, once you cook a thawed turkey, you can freeze the meat.
no turkey is a country
Thawed turkey smells like eggs because of sulfur. The smell should go away after you rinse the turkey. If it still smells after rinsing, you should not use the turkey.
Wait until it thaws then.
You can tell if a smoked turkey leg is spoiled in a few ways. The biggest way is that it smells bad.
1 hour and 30 minutes
3 to 4 hours.
no
No, it is not safe to refreeze any meat once it has thawed, however if you cook it you can then freeze it again.
they are very slimy, they leave a stinky, fishy smell, the meat itself pulls apart while handling it.
If by refreeze, you mean to freeze leftovers after cooking a thawed turkey - Yes, you can freeze the leftovers.
Yes, many of the companies that sell turkeys put cooking directions on the packaging and you will find both "from frozen" and "thawed" instructions on them.