Dark colors absorb more light than lighter colors, so a dark color would make the temperature higher.
As with any question, the answer depends on context. Solar ovens tend to cook slower, at lower temperature, this help meats retain more moisture. But that means it takes longer..... The energy of the sun is FREE, that's better too! But you may have to tend the oven, keeping it pointed toward the sun as it moves.... So if you have the time, go solar.
Solar ovens do not have any effect on the environment! Which makes it a great thing.
The heat facouses all the rays back into the light this is how solar ovens focus the sun rays
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There are many different kinds of materials the solar ovens are made of, but you can use a pizza box and tin foil, or glass and a card board box.etc.
Countries that use Celsius use it in their ovens.
All ovens are different, so that could be it.. or you had the food in 2 long?
Baking ovens must have accurate thermometers to maintain a specific temperature. Proper, steady temperature is essential to producing good baked products.
Environmental conditions often erroneously thought to affect ICDs include:.microwave ovens (the waves only affect old, unshielded pacemakers and do not affect ICDs)
Most toaster ovens have simply "High" and "Low". The one I have lets you set the temperature, I usually keep it set to 300 or 350 degrees.
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There are ovens with different temperature zones,mostly these are commercial devices.That is to say the temperature is different depending upon where the food is in the oven,but the difference isn't huge.
its a type of thermometre.....which checks measuring the temperature of ovens and freezers.
Modern ovens can be set to an exact temperature for instance.
GE ovens use the "eggshell-white" color scheme so they should match well.
In italy. They used the thin flour to taste the temperature of ovens for baking bread
Their is no optimum heat setting for pizza ovens to acheive the perfect crust. Cooking time can be adjusted with temperature to acheive the desired crust.