Food poisoning is caused by various organisms. Mold can cause illness, especially if the person is allergic to molds. Usually though, the main symptoms from eating moldy food will be nausea or vomiting from the bad taste and smell of the moldy food.
Mold on grain products is the worst - e.g. moldy bread, moldy muffins, etc. - and should be thrown out.
Also throw out the following if mold appears: small fruits like grapes, berries, melons and peaches; soft cheeses or yogurt; meat, peanuts, peanut butter or leftovers.
It isn't okay to eat mouldy food even after the mold has been cut off, as surface mold is more than what you see. It actually has hyphae or roots which can penetrate deeper into the food.
It depends on the bread mold; some are harmless, some are indigestible and can make you throw up, some are poisonous and can make you very ill (Although there is no scientific evidence that any bread mold has ever killed anyone directly, in the history of all space and time -including other planets..)
The best way to manage bread is to keep at room temperature only the amount of bread you can eat before mold appears. You can freeze the remainder and thaw it in a closed plastic bag. Bread products should not be merely refrigerated, because it will cause them to go stale.
It could be dangerous to eat mold that grew on the bread. Since we don't know what mold it is and some molds do product toxins, don't eat moldy bread.
Don't try it, it might damage the pregnesy
no because the mold might have affected the bread.
you will get sick weather you dont want to but if you eat the molded bread you will be throwing up and way worse.
Bread mould is different depending on the type of bread and the thickness to it. If you have soft sandwich bread the mould is darker. If you have thick and hard bread the mould is more likely to be quite lighter. It all has to do with where it is stored and the amount of oxygen left in the bread bag
You'll get a killer pain in your stomach but most likely, you'll survive.
No ozone is emitted during the baking of bread.
you can get sick; very
Very dangerous, you could die
no because the mold might have affected the bread.
you will get sick weather you dont want to but if you eat the molded bread you will be throwing up and way worse.
Moldy bread doesn't make you sick - even if you accidently eat some of it.
molded bread
yes
You can see the green, gray or black mold on the bread.
No, its not healthy . Most fungi are dangerous for health .
The crumbs float around and are dangerous if inhaled
It would be very unusual to get sick from any microbes found in bread. The yeasts that cause bread to rise are not toxic or harmful in any way. If a loaf of bread were badly spoiled and moldy, it would not be healthy, but it isn't likely anyone would eat badly molded bread.
You could file suit, but you probably wouldn't win or recover anything. Serving molded bread is not a cause of action, and you'd be hard pressed to prove that you suffered any damages.