Of course. The broil setting effectively heats the top coils only and constantly. That being said, while it works, it's not as good as cooking with fire.
Bake. Broiling is too quick a process, and would dry-out the turkey, possibly burning it.
Broiling is done in a gas oven with an open flame. It is similar to grilling on a gas or charcoal grill outside.
Yes, slightly.
broil
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