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How do you freeze raw homemade hamburgers?

In: Hamburgers [Edit categories]

Answer:

I cover a cookie sheet with plastic wrap, place a single layer of burgers on the tray, completely cover them with more plastic wrap, then put it in the freezer. When they are completely frozen (about half a day or so), I transfer them to either a zipper bag (remove excess air) or package them using the Food Saver.

First answer by SuzziQ. Last edit by SuzziQ. Contributor trust: 649 [recommend contributor ]. Question popularity: 1 [recommend question].

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Relevant answers:

Can you freeze raw hamburger with eggs in the mixture?
Yes you can, butchers do it with unsold he made burgers, as long as you cook them thoroughly it is absolutely safe.
Can you freeze hamburger after it gos brown?
Not a good idea. It's already a bit old. You'd be better off to cook it up, then freeze it. You could then use it in chili or a meat sauce.
How long can you freeze hamburger for?
If it is raw up to a year. If it is cooked up to 2 years.
How Long can you freeze hamburger buns?
Perhaps buns could be frozen for up to a month. I find they do not keep that well for more than a couple weeks.
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