How do you keep celery crisp?

Answer

Start by trimming each stalk, rinsing and placing them in a plastic bag rather than storing the bunch intact. Store in the bin in the refrigerator, well away from the sides and back of the fridge to prevent freezing which will ruin it. Sprinkle the celery occasionally to keep it crisp. If the celery has already wilted, then soaking in cold water for several hours will return some of the crispness.

 

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