How do you make a rue?

take some fat (oil,butter) and out ia pan. then put flour in it . then cook. the lighter it is the more thickening power it has. the darker the more flavor . black rue doesnt taste very good though

Enough to make it thick. Once you see it's thick and not lumpy, your rue is complete. (add flour as needed)

7.25

well they used special affectsmystery gal is out

You have to measure the volts then convert them into energy.