How do you make can chocolate frosting into peanut butter frosting?

Get cocoa, choc chips, sugar, 3 eggs and butter. Microwave the choc chips till they are fully meted. Put them in the blender with the cocoa, 3 eggs, sugar and the butter which should be softened.

Firstly you need these ingredients:Cake:6oz butter, 6oz sugar

first u get 4 blocks of while chocolate and melt it then u add sugar butter and 2ml of milk and keep mixing it until u get a thick texture and ur frosting is ready

Melt it with a bit of butter and waterthen whip with heavy cream

sweet and very good. When you take a bite you want to eat more, try it one time!