How do you make farce?

Answer:
In cooking, "farce" is a stuffing for fowl. If you've ever made Stove Top and stuffed it into a chicken or turkey, you've prepare a bird with farce (the word is archaic, of course).
First answer by Melos Antropon. Last edit by Melos Antropon. Contributor trust: 188 [recommend contributor recommended]. Question popularity: 1 [recommend question].