How do you make gyros?

INGREDIENTS:. 2 1/2 pounds of boneless pork loin, shoulder, or fresh ham white wine vinegar ---------- Seasoning Mixture: 3 tablespoons of salt 1 1/2 teaspoons of sweet paprika 1/4 teaspoon of pepper...

Easy: put it in tacos, or into your salad!Medium: mix it into a creamy cheese sauce and pour on noodles! Hard: Make more gyros with it!

Lamb or chicken should be used in a Gyro.

They squashed reeds from the river Nile and made a paper called papyrus. They called it papyrus because that was the name of the reeds.

You can put a slice of cheese (preferrably mozzarella) on bread, add some tomato sauce, slices of pepperoni or other toppings if desired, and put it in a toaster oven to toast.