You can buy horseradish as a root which you can peel and grate into a bowl. Beware it is very pungent and will have your eyes and nose streaming in no time. Place the grated horseradish into jars and simply cover with white pickling vineger. The horseradish will keep for several months like this but if you prefer creamed horseradish just mix with a little cream prior serving.
Refer to the National Center for Home Food Preservation (NCHFP) website, it is your source for current research-based recommendations for most methods of home food preservation. Look for their pdf files that can be downloaded. In Guide 6 (page 30) they have a recipe for horseradish sauce that might help you.
To prepare horseradish, remove any leaves from the root and rinse the dirt off. Work in a well-ventilated room. Use a vegetable peeler to peel off the surface skin. Chop it into pieces, put it into a food processor, and add a tablespoon of water. Process until well ground. At this point, keep at arm's length away, because ground fresh horseradish is many times as potent as freshly chopped onions and can hurt your eyes if you get too close. Add a tablespoon of white vinegar and a pinch of salt to the mixture. Pulse to combine. The vinegar will stabilize the level of hotness of the ground horseradish, so do not wait too long to add it to the mixture. Using a rubber spatula, carefully transfer the grated horseradish to a jar. It will keep for 3 to 4 weeks in the refrigerator. Use prepared horseradish in vegetable juice, cole slaw, baked beans, barbecue sauce, mashed potatoes, soup, steamed vegetables, Pizza sauce, asparagus, or salad dressing. Fill celery stalks with a mixture of 1 cup mashed avocado and 2 teaspoons prepared horseradish; sprinkle with paprika, and chill.
Rhubarb grows from a root, called a Crown
The grocery store.
root
A horseradish is a root vegetable. The root looks tubular and pale off-white, with green leaves and white flowers above the ground.
carrots, radish's, turnips, horseradish's
the answer is horseradish
Horseradish
It is a root vegetable kinda like a long potato
malunggay is the tagalog of the horseradish,,,loureljohn@yahoo.com Not exactly. malunggay (or kalamungay in Bisayan) is the tagalog of 'horseradish tree' or 'drumstick tree' (scientific name Moringa oleifera), which is a tree that is primarily popular in the Philippines for its leaves. Real horseradish (Armoracia rusticana) is not a tree but a leafy perrenial plant similar to a radish or carrot.The root of the malunggay tree can have a similar taste to horseradish and has been used as a substitute for horseradish, but that can be extremely dangerous since malunggay root contains a neurotoxin.
Horseradish is the root of a plant (rather like a carrot but white). A mushroom is the fruiting body of a fungus and is made from compact mycelia.
Wasabi is a member of the Brassicacease family which include cabbages, horseradish and mustard. It is also known as Japanese horseradish. The root is used as a condiment and has an extremely strong flavor
It's a Japanese horseradish called Wasabi!