i have trying to find this out for a long time by searching on a lot of search engines i ofund out that you can:
heat up the water
stirr the water
pulverise the salt
shaking the water and salt
No. The rate at which salt dissolves is increased by heat and mechanical agitation (such as stirring). Decreases in the amount of water will either slow the rate of dissolution, or may have negligible effect, but will never increase the rate when other factors are constant.
There are a number of factors here. First of all the reason it dissolves faster is because of the fact that salt is an Ionic solid. That is cation(metals) and anions(non-metals) come together to form a solid with a uniform lattice structure. When salt encounters water it breaks up into its respective ions Na and Cl. Contrast this process with that of sugar which does not break up into ions because it is a molecular substance(made of all non metal elements, specifically carbon hydrogen and oxygen). When the sugar molecules encounters water they do not break up into smaller pieces like salt so water has to pull apart a solid by these extremely heavy molecules.
To make salt dissolve quicker:
* Heat it * Stir it
Heating and stirring or shaking will speed up the process.
salt doesn't dissolve faster in water than baking soda.....
By heating it, by stirring it, and by Shaking it
shake, stir, or heat up the water
Table salt because the particles are smaller and water can surround each particle easier to dissolve them. Granules is har to dissolve becauseit is thick than salt since it is loosen.. HOPE DIS HELPS
Salt.
Sugar dissolves faster than salt in water. Salt has stronger bonds than sugar. That what makes sugar dissolve faster (because it has weaker bonds and structure than salt)
salt dissolve faster in hot water
will the dum dum dissolve faster in salt water or sugar or just water
Salt water
It will dissolve faster in fresh water.
Crushed salt will dissolve faster as it has a larger surface area providing more contact with the water.
salt dissolve quicker in hot water because it practicaly melts the salt there fore making it quicker to dissolve.
Warm water burns the salt into ashes
salt
Any water makes iron rust. Rust is iron oxide. It happens when water allows the oxygen to dissolve in it and get to the surface of the metal. Salt water has dissolve salts in it which makes it work faster.
I would think it would dissolve faster in fresh water, as the fresh water doesn't have anything dissolved in it yet whereas the salt water has dissolved salts and so less room for the sugar molecules. A. yes; sugar does dissolve faster than salt does, in fresh water.
The answer depends on the temperature of both water. But salt would dissolve faster in boiling water than it could in carbonated water at room temperature.