Again the almighty raw potato comes in to play. Peel 1 - 2 large potatoes and add for 1/2 to 3/4 of an hour to absorb the burnt taste. You can also use a little sugar (to taste) to take the acrid...
Once a food has been scorched it is very hard to remove the taste. Adding more beans will only calm down the taste and not really remove it. As soon as you noticed it has been scorched stop stirring...
If you are putting lime in food or have bought food with lime or lime juice in it, this is how you neutralize the taste: 1. Add spicy spices or a flavor clash to drown out the lime. 2. Add water. 3....