if you mean from a store bought package boil water a nd put them in for about 10 minutes ... otherwise if there from a restraunt the next day put them in the microwave for 30 sec and more for desired temp
Yes, but not more than once, it gets a unpleasant flavor normally when it is reheated multiple times.
Yes you have to boil it
yes but it tastes foul!!
yes you can i have tried it before
boil it
Yes
Yes
If the meats had been cooked and stored properly and reheated adequately, they should fine to eat. Each should have no effect on the other's safety.
Yes. Nobody serves raw crab.
Yes, you can freeze cooked sweet potatoes; however, when thawed and reheated, the texture of the potatoes may be different.
Cooked.
Yes. Try microwaving, heating in a skillet on a stove, or in an oven.
Yes, the crab stick, as it is commonly known, is made from surimi, which is cured. Within the curing process this is all cooked.
The meat arrives raw and frozen and is cooked via broiler from that frozen state.
Perhaps the tomatoes were no good. Perhaps you took too long to heat up the soup or reheated at too low a temperature.
No more than 2 hours. At that time, it should be refrigerated or reheated.
They do not always come fully cooked. Sometimes they come fully alive, attached to the crab. The reason they are offered fully cooked is so that people who want to eat them don't have to cook them at home -- crab legs can be hard to cook if you don't have the right hardware.
No. But it will keep better if it is. This can kill any bacteria that may spread to other foods before the crab is cooked. If you are careful, either way works fine.