It's easy...
The simplest way is literally to wrap a head in tin foil and pop it in the oven for an hour at about 300. But make it more interesting, slice it in half width-wide (so there's a top and a bottom), being careful not to let the cloves fall apart. dribble some olive oil in between the halves, with some black pepper and a little oregano or rosemary.
You can do this all wrapping it in foil, but it's better to get an earthenware garlic baker; it's sort of a plate with a raised lid. It keeps the heat even does a better job.
Roasted Garlic
2-3 fresh whole garlic bulbs olive oil Slice through garlic cloves of each whole garlic bulb. Drizzle olive oil over garlic bulbs. Wrap bulbs in foil. Bake at 350 degrees for 40-45 minutes.
Source: http://caterersrecipes.com
First answer by Jayrusalem. Last edit by Goofy1000. Contributor trust: 14 [recommend contributor]. Question popularity: 11 [recommend question]
Answers.com > Wiki Answers > Categories > Food and Cooking > Recipes > How do you roast garlic?
Our contributors said this page should be displayed for the questions below. (Where do these come from ) |
| If any of these are not a genuine rephrasing of the question, please help out and edit these alternates. |
