eat it.
refrigerator not cooling, but freezer is still freezing, what could cause this
Leaf lettuces should be washed, and any excess water removed before storing in the refrigerator. Pack leaf lettuce in a bag or store in the refrigerator. Leaf lettuce will stay fresh for up to two to three days.
10 hours
Yes, as the micro organisms help reproduce the lettuce and therefore it can stay there for a week.
Lettuce is primarily water. As such it freezes at just below the freezing temperature for water, or at about 30 degrees Fahrenheit.
The refrigerator temperature control(s) is set to high. The refrigerator may have one or two controls.If it has only one control, it is used for the freezing(freezer) compartment andthe refrigerated(non-freezing) compartment as well. Simply lower the dial until the lower refrigerator stops freezing food but not so low that the freezer(upper) compartment stops freezing.If it has two controls, they should be labeled. One is for the upper(freezer)compartment and the other is for the lower(Non freezing/refrigerator) compartment. Turn down only the control for the lower(refrigerator)compartment until the food stops freezing.
freezing?
sometimes depending on how old it is. storing it in a refrigerator on a damp paper towel help prolong the life of the lettuce
If it is properly covered, it might last two weeks. It is best eaten within the first week. You can usually cut off any rusty or slimy leaves to find good lettuce inside. The core becomes yellow and bitter over time.
I think a refrigerator, slows down the process of food rotting as the microorganisms take more time to cause chemical reactions in cold weather.
if your talking about salt, it only adds friction and therefore grip for vehicles, it doesnt stop them freezing
Optimum temperature for a refrigerator is between 45 and 48 degrees Fahrenheit. In Celsius, freezing is 0 (zero). Your calculator will do the rest.