Fresh or dried parsley is a common ingredient in soups, stews, meat and egg dishes.
It is an excellent addition to any dish with garlic, as it tends to mitigate the after effects (bad breath). Eat a little fresh parsley after a garlicky dish and your date will appreciate your thoughtfulness.
Flat leafed or Italian parsley is in almost every Italian dish.
Parsley is part of the French bouquet grani (a bundle of herbs with delicate flavours used to enhance many French dishes).
Parsley is also one of the best known garnishes on trays and plates in grocery stores, in photo shoots for magazines, in fine restaurants and in many homes.
there is no term for parsley in gujarati. gujarati's use cilantro (coriander leaves) and they r called LEELA DHANA OR DHANA OR KOTHMIR
Leaves: Lettuce, Cabbage Stems: Celery, Parsley, sugar cane Roots: Carrots, Potato (although not a true root), radish Seeds: Rice, wheat, corn Flowers: Cauliflower, broccoli
yes, parsley is great for guinea pigs! it gives them good nutrients and vitamin c! they will do almost anything for parsley.(at least my guinea pigs do). they love parsley!yes but use only organic parsley and rinse it with cold water
Eating food, and they use it to eat. :D
give me three things that green leaves use to make food
it depends on the food you are eating
yes elephants have teeth they use them for eating leaves and grasses :)
the use of the plates is to hold your food when you are eating.
Photosynethsis
the dog use teeth or tongue to get the dogs food.
So they can: -Build a shelter OR -Use the leaves to protect/carry their food.
can i use basil instead of parsley for lamb chops