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Bacteria and fungi don't like living at such cold temperatures, just like us.
By keeping food at <4 degrees, the survival of these species is significantly inhibited, so they don't grow and reproduce as quickly as they would in normal conditions.
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∙ 13y ago
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Should you keep your tomatoo sauce in fridge 0r cubpaard?
cupboard because tomato sauce doesn't turn mouldy!but tomatoes need to be in the fridge
Which is the best place to keep bread to stop it going mouldy?
the freezer
How do you stop brown sugar going mouldy?
keep it in the frig. when it gets hard, it will soften in the microwave.
How can you prevent food posioning?
You can cook the food or keep it in the fridge or freezer
How can you preserve cooked food at home?
keep it in a fridge
How do you keep food cold without fridge?
put it in a Coleman
How do modern farmers keep food fresh?
put it in the fridge
How long can you keep french toast batter in the fridge?
To be at its best, French toast should be eaten immediately after preparation,
How do you stop bread going mouldy without freezing it?
Keep it wrapped with a cotton cloth and put it in the bottom of the freezer or in a dark and dry place. The trick is to keep the moister in.
Why does food go mouldy?
All food has bacteria and little spores of fungi on it. Over time the bacteria and fungi grows but can be slowed by freezing and refrigeration. Though that is the case, they still grow and will eventually spoil.If you keep defrosting and freezing the same batch of food that is growing a bacteria colony right there. Same as reheating and refrigerating the same batch of food.
What food items do you keep in the refrigerator?
I keep lots of cheeses, fruits, veggies, and sandwich meats in my fridge.
What should I use to keep food from being contaminated by light?
Put it in the fridge
