How is math used in the culinary arts?

Answer

In measurments, calculating change....like if you have to double or triple or half a recipe. You might even need to be able to figure the denisty of something like a cake before you could add teirs to it.

First answer by Nancyj1922. Last edit by Nancyj1922. Contributor trust: 69 [recommend contributor]. Question popularity: 17 [recommend question]

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