The earthworms digestive system is increased in complexity because of the earthworm's segmentation. On each stop or segmentation there is a sphincter and its own digestion going on.
There is an increased amount of oxygen after completion of the photosynthetic process.
1. The size of the brain relative to the whole body increases in certain evolutionary lines.2. Increased specialization of function.3. The increasing sophistication and complexity of the forebrain.
Increased fluid pressure typically leads to compression of the surrounding neural tissue, which then leads to increased fluid volume
Depends entirely where the garvity increased and how.
is the torque increased decreased or constant
The relevance of system approach has approached because of two reasons :1. The increased complexity of business and 2. The increased complexity of management.
All shapes, though increased complexity of the shape will increase the complexity of the formula.
population growth, economic productivity, increased political complexity, technological innovation, and artistic and intellectual complexity
A frog's digestive surface is increased most specifically in the small intestine. This portion of the system has many folds on the inner surface, helping to increase absorption of food.
There is an increased amount of oxygen after completion of the photosynthetic process.
increasing your intake of fibre helps to keep your digestive system working well.
Following points are worth noting to increase market share: Increased advertisement. Customer preferences. Improved quality. Product differentiation. Market segmentation.
A couple of differences are: increased knowledge increasing complexity and quality of materials
Laxatives and nerves,"the good old saying: butterflies in the stomach"
Because in any type of search the element can be found at the last position of your array so time complexity of the program is increased..so if array when sorted easily finds the element within less time complexity than before..
The digestive juices are the secretions of the digestive tract that break down food. They include saliva, gastric juice, pancreatic juice, bile, and intestinal juice. The digestive juices are secreted by different organs, vary widely in chemical composition, and play different roles in the digestive process. Each is constantly produced by the body in small amounts, but the presence of food as it passes through the digestive tract causes increased production and secretion.
Amylase is a digestive enzyme that breaks down starch in the body. Causes of an increased level of amylase includes a perforated ulcer, intestinal blockage, cholecystitis and certain medications.