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I have made fresh salsa many many many times and I can tell you that if you are not using any kind of preservatives or if you are not using proper canning methods that the quality diminishes by the hour. I would not want to let a (fresh) batch go for more than a day or two at the very most.Make certain that the container you are using is clean, has an air tight lid and place in the fridge immediately after making. The first hour or so will allow the different ingredients to meld together after that........ you can expect to taste the overall flavor decline rather quickly. You have to remember these are all fresh ingredients and nothing is keeping them from decomposing besides the chill of the fridge, which is some thing, but will not slow the process down for long. Besides it's fun to make, and you can have a party every time you make it.

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16y ago
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14y ago

This food will only last a few days. 4 days in the refrigerator if the food is stored properly. Place in an air tight container for the best results. You can transfer the food to the freezer if longer storage is needed.

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14y ago

This food will only last a few days. 4 days in the refrigerator if the food is stored properly. Place in an air tight container for the best results. You can transfer the food to the freezer if longer storage is needed.

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14y ago

This food will last for a few days. 2 days in the refrigerator is as long as you want to store this food here. Place the food in an air tight container or freezer bags. Then you can transfer it to the freezer if more storage time is needed.

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13y ago

Umm...mabey about 1 minute..depending on how many nachos you have.For example, if you have a plate of nachos, go ahead and do it for a minute. But, as always, microwave times vary, so yeah. :)

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16y ago

Leftovers keep for only 4 days.

c/o Rutgers Cooperative Extension website

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14y ago

Fries staay fresh for 3 (three) weeks

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French fries will get soggy and inedible after a few hours in the refrigerator and would certainly be moldy after three weeks.

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