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well what you do is place backing soda over the top of the rabbit, but not to much to bother the taste of your meal....after that you squeeze fresh lemon over the backing soda and it shall stay fresh up to two weeks, hopefully
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∙ 13y ago
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∙ 14y agoGround meat should be used within 1 or 2 days. Cuts of meat could be good up to 5 days.
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∙ 14y agoWe marinade wild venison cultets and often keep in there for 3-5 days. Beautiful!!!
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∙ 13y agofor no time!! you shouldn't eat a rabbit!! are you crazy!! that's animal cruelty!! and that's gross!!
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∙ 12y agoI wouldn't leave it more than a week and that's on the edge, to be safe don't leave it more than about 4 days.
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∙ 13y ago20 days.
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