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Germs can live as long as a week depending on the type of area they are in. Most germs can live up to a day or longer most of the time. Answer By the word Germ, I gather you are probably referring to a pathogenic microorganism such as bacteria or viruses. A germ can last only seconds in one environment while lasting years in another environment. For example, The Virus responsible for AIDS last only a very short time outside of the body; however this same virus may last for years inside of the body. Some viruses which are kept frozen in liquid nitrogen (Foot and Mouth Disease Virus as an example) can last many years in this state and will still be viable under the right conditions. Some bacterial pathogens may last a short time in the body until overcome by the immune system or can stay in the body for years causing damage to internal organs like the bacteria responsible for tuberculosis. So, in a nutshell, germs can last only seconds or can last many years depending on the type of pathogen, its location, and the conditions of its environment.
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How long does it take for bacteria germs to die?
they never die
Do germs have a mouth?
no, they absorb their food/nutrients required to live by completely surrounding their food inside the germs' body
Do white blood cells fight off disease by killing germs true or false?
The germs release a type of toxic in their bodies to try to kill the white cells, making you sick. Different types of germs release different types of toxic, making different kinds of diseases. White cells try to take the germs in, squeezing them to death, which tires your heart. Medicine can help kill germs, too. Sleep also works on letting your white cells rest, and food helps your white cells get more energy.
What is the technical name of germs?
Microorganisms or Microbes are referred to as germs.
How are diseases spred?
the way most germs spread is by breathing the germs out of your mouth, so somebody else breaths it in and the germs get in their body.
How long does it take for bacteria germs to die?
they never die
Why do plants take germs from the air?
Plants don't specifically take germs out of the air. They absorb carbon dioxide and use it for food. Then, plants 'exhale' oxygen into the atmosphere.
You keep foods away from the germs?
No. Germs are everywhere, therefore it is impossible to keep food away from germs. No matter where you put your food, there will be germs.
What happens when you take food outside?
Bacteria and germs have an opportunity to settle on the left out food. They will try and invade the food and this causes rotting.
Can Cooking food for long enough at a high enough temperature can kill harmful germs?
Yes.
How long does salt preserve food for?
It does Because salt kills germs and cleanses ur food as well as lemom juice
Why you want to cook your food?
food exposed to air and moisture gets spoilt easily . you will find brown green mould on food kept in the open for a long time.this is due to the presence germs in the air.Boiling-have you seen your mother boil milk? boiling kills the germs in it.so the milk can be stored for a long time.
Are there unharmful germs?
Yes, some germs help digest food.
Do germs have a mouth?
no, they absorb their food/nutrients required to live by completely surrounding their food inside the germs' body
What should you know about germs that are in food?
Germs that are already in food should be killed as often as is possible with proper heating, thorough cooking, and refrigeration. Many people are not aware of the germs that are present in undercooked food.
How long does it take for germs to die in water?
No you cant because when it freezes all the germs and particles are grouped up to keep warm. But to kill germs yu basically boil the water 10-15 mins
How long should you wash hands before cooking?
Hand washing is the best way to prevent germs from spreading. Think of how many things you do with your hands ... it's a lot! While cooking food will remove many germs you are touching the food after it has been cooked. If you have not washed your hands before preparing a meal, germs can be transfered to your cutting board, knives, counter, plates and food. By handwashing before cooking, it prevents germs from hands being transfered to mouths and into your body.
