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Chicken should always be cooked through as if it is in any part raw it may give you food poisoning (particularly salmonella poisoning). The best way of ensuring that it is cooked is to use a digital thermometer, inserting this into the thickest part of the meat. The thermometer should read at least 165 Fahrenheit / 74 Celcius. You need to cook the food until this point is reached.

Obviously there are many ways of cooking the breasts, frying, grilling, baking, boiling and chickens come in different sizes (the larger the breasts and the more of them you are cooking together, the longer the cooking will take), also altitude makes a difference to the cooking process. It is therefore difficult to provide you with a definitive time for the desired temperature to be reached. However, if you were to bake the breasts in an oven preheated to 180 Cecilius / 356 Fahrenheit, it should take about 20 to 30 mins. for a pair of bone in breasts.

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8y ago
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12y ago

With "medium" chicken thighs: with bone in, bake about 40 minutes. Put on rack if desired and after 20 minutes turn the meat. Oven temp 400 or 350 for a little longer. I assume you will be using herbs, etc.

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11y ago

Cover it up for about 25 to 35 minutes in an oven preheated at and about 425 degrees F. Take the cover out for the last five to ten minutes, take one out afterwards and test it by cutting it down the middle. Bake more if needed. It is NOT recommended for you to bake boneless skinless chicken breast, since it will come out quite dry, regardless of how good you are as a cook. Breast it is best cut into manageable thickness of less than an inch and then pan fried.

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12y ago

45minutes to an hour and a half (45-90minutes) depending on the size and quantity.

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Q: How long should you bake boneless skinless whole chicken breast?
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Related questions

How long do you have to bake frozen boneless skinless chicken breast?

It should be ready in 40 to 45 minutes... depending on which heat you bake it.


If you cover boneless skinless chicken breast should you use regular tin foil or the heavy duty kind or does it not matter?

It does not matter.


How long do you boil two thawed boneless skinless chicken breasts?

boil for 30-50 minutes. when cut the chicken should all be white, no pink, and the juices should be clear.


How long would you bake a 1.5 pound boneless chicken breast at 350?

A 1.5 pound boneless chicken breast should be baked at 350 degrees for about an hour. This will ensure the breast is cooked through and is fully seasoned should it be brushed with or dipped in a sauce.


How many boneless chicken breasts equal 3 lbs?

Depends on how large the pieces are! It could be as many as two breasts per pound if they're fairly large - or more if they're on the smallish side. The package should say how much they weigh.


Do you have a great tasting baked chicken recipe?

If you have never tried parmesan baked chicken breast, I highly recommend it. Mix 2 tablespoons of olive oil with one minced garlic clove. In a separate bowl, mix about 6 fresh chopped basil leaves, 2/3 cups of grated parmesan cheese, 1 cup of dried bread crumbs and 1/4 teaspoon of black pepper. Wash boneless, skinless chicken breast halves in the olive oil mixture, then coat with the bread crumb mixture. Bake at 360 degrees for 30 minutes or until no pink remains in the chicken and juices run clear. This mixtures should be sufficient for 5 or 6 chicken breast halves.


Is raw chicken skin bad for dogs?

Absolutely, a puppy can have baked boneless skinless chicken, if you wish to feed it such an expensive dish. My only note of caution is that you should examine the chicken to make sure that it is completely boneless. Even tiny fragments of bone would be bad for the puppy, and can get stuck in its throat.


How long should you bake large boneless chicken breasts?

While steaks (beef) can be served rare, chicken must be cooked thoroughly to avoid food borne illness. And for that reason, chicken breasts must be cooked until the juices run clear when pierced with a fork or knife. To bake 3 boneless chicken breasts (bone in will take a bit longer), bake them for about 45 minutes at about 350 degrees Fahrenheit.


What temperature should you cook chicken on a George Foreman Grill?

7 to 9 minutes depending on the size of the chicken breast. (I've only ever cooked boneless, skinless chicken breast) Also, the juices should run clear and the breast should "bounce back" when pressed with finger. If it leaves a little depressed area it still needs cooking.


How long do you bake when on 375 boneless chicken breast?

Better is 350 degrees for about 55 minutes. Chicken will become "dry" and tough, even when submerged in liquid, if overcooked. If you will be reheating the chicken in a microwave later then under cook the chicken about 10 minutes.


What should you eat if you're trying to eat less fatty foods?

Eat foods that contain less fat. Such as vegetables, skinless grilled chicken breast. Don't drink sodas. Cut back on ice cream and desserts.


How long do you grill and boneless skinless chicken breast?

The answer depends on weather you use direct or indirect cooking. Direct heat grilling is the placement of the meat directly over the heat source and indirect heat grilling is the placement of the meat off to the side of the heat source. Direct grilling of boneless chicken thighs should take 15 to 20 minutes and grilling indirectly with the grill chamber temperature at 350 degrees should take 35 to 45 minutes. The time varies in accordance to the thickness of the chicken.