It really depends on the size, however regardless the size I always cut it in half longways, scoop out the seeds and put it cut side down in a baking dish with about 1 inch of water. Bake 350 till fork tender usually 45 min or so.
If you've alread peeled and cut it into cubes, you should steam it for about 15-20 minutes or until a fork goes in easily.
No! Butternut squash is a winter squash and because of that it is also a long storing squash that should be kept in a cool, dark, dry place. If you do choose to freeze it you will have to peel and cut the squash into cubes and roast it. When packaging squeeze air out of the bag and freeze.
If its been cut up it should last a week or two. If whole it can last up to 5 months even when not refrigerated.
Cut the squash in half the long way, and use a vegetable peeler to remove all of the skin and bitter green hued flesh.
Bake acorn squash at 400 degrees F. Cook for an hour to an hour fifteen minutes.
Twice as long as you cook a 2.
About 6 minutes. Zucchini are in the summer squash family and aren't woody at all. It doesn't take much to cook them. Slice the squash thinly and serve them raw for a delightful alternative to cucumbers. Chunks of Zucchini will cook very quickly.
The only danger is it will taste funny. It will spoil like bread (not that artificially enhanced sliced white goo that they call bread) and will begin growing mold in a day or two.
You should cook a rotisserie chicken for about an hour. You may need to cook the chicken longer if it is frozen.
HOW LONG SHOULD YOU COOK A MIDIUM WELL STEAKType your answer here...
A 2.2 kg turkey crown should cook for at least 2 hours. The turkey should cook at a temperature of 400 degrees.
It should cook for about 12 minutes per kg, so a 1.6kg turkey crown should cook for about 20 minutes.
It should cook for about 12 minutes per kg, so a 7kg turkey crown should cook for about 84 minutes.