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I had a pot of Home made Chicken soup in the refrigerator for eight years! Just kidding, eight days, I brought it to a boil for about two or three minutes with the hope of killing off any possible bacteria growth, however when boiling vegetables for a long length of time can destroy the vitamins in them, so you have to kinda wonder whether its even worth taking the risk. In our case the soup was fine we felt fine the next day.

3 days

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Wiki User

16y ago
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Wiki User

14y ago

For safety purposes, it should not be left at room temperature for more than 2 hours (less time is better). At that point, it should be reheated or refrigerated. When chilling, split it into smaller portions so it can chill faster.

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Wiki User

13y ago

Usually people only leave there left overs in the fridge for 6 to 7 days. I've learned from experience that if you put it in the Freezer it last longer. when the food freezes it keeps all the moisture and all the substances whole.

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Wiki User

12y ago

3-4 days. When reheated ensure you bring to boil for at least 1 minute to kill off bacteria.

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Wiki User

9y ago

You can safely keep chicken soup in the refrigerator 3 - 4 days.

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Wiki User

10y ago

Approximately 4 days.

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DI RA

Lvl 5
2y ago

3-5 days .

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Harmony Will

Lvl 1
2y ago
can you explain your answer?
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Omer Bechtelar

Lvl 1
2y ago
awsome, thanks

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Q: How long can you keep chicken soup in the refigerator?
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