Roasting times for whole turkeys
Preheat your oven to 160°C (325°F) and use these cooking times to prepare roast turkey that's moist, tender and delicious 12 to 16 lb Un Stuffed Turkey 3 ¼ - 3 ½ hrs 12 to 16 lb Stuffed Turkey 3 ¾ - 4 hrs Turkey is fully cooked and safe to eat when the meat thermometer reads 77°C or 170°F for an un-stuffed turkey and 82°C or 180°F for a stuffed turkey.
A 4.3 pound turkey should be cooked in a fryer for at least 13 minutes. The turkey should have an internal temperature of 160 degrees.
The average amount to cook a 13 pound turkey which is not stuffed is about 3 hours. This is when you use the oven to bake it.
It would take about five hours to cook a 13 pound turkey on normal setting. However if there is time it is worth cooking the turkey on a far lower setting such as gas mark 2 and doing it fr 12 hours to get a more succulent bird.
11-13 minutes per pound if unstuffed. A 13 lb turkey should take approximately 2 1/2 hrs
well i 17 pound turkey will cook for 8 hours if it helps
If the turkey's mass is 6.130 kg, then anywhere on or near theEarth's surface, the turkey weighs about 13.51 pounds.
13 months long
how many pounds bone in turkey breast will serve thirteen people
Israel has the highest turkey consumption of any nation in the world, with about 28 pounds, or 13 kilograms of turkey consumed per person per year.
Unstuffed8 to 12 pounds 2 3/4 to 3 hours12 to 14 pounds 3 to 3 3/4 hours14 to 18 pounds 3 3/4 to 4 1/4 hours18 to 20 pounds 4 1/4 to 4 1/2 hours20 to 24 pounds 4 1/2 to 5 hoursStuffed8 to 12 pounds 3 to 3 1/2 hours12 to 14 pounds 3 1/2 to 4 hours14 to 18 pounds 4 to 4 1/4 hours18 to 20 pounds 4 1/4 to 4 3/4 hours20 to 24 pounds 4 3/4 to 5 1/4 hours
13 hours
13 mins