This food will keep for about 5 days in the refrigerator. Place the food in an air tight container for the best results. This food can easily be transferred to the freezer for longer storage time.
Cooked potatoes start developing an off-flavor when refrigerated. Don't plan on keeping them more than a day.
500 years
a week or so....
Cheese is best stored in the refrigerator. If it is left out for more than a few hours it has a great chance of spoiling. Hard cheeses like parmesan will spoil slower than soft cheeses like mozzerella.
The general rule of thumb for food safety is no longer than 2 hours at room temperature, but a processd cheese would be ok for a couple of hours longer.
a couple of days
it will be 2weeks
Crab salad should keep safely in the refrigerator for three to four days.
Cauliflower should be safe for 1 week if stored in the refrigerator.
Overnight in the refrigerator should work.
about an hour or two.
Until it evaporates